The World Potato Congress Industry Award
Industry Award Recipients
2024 WPC Industry Awards
On Tuesday, June 25, following the 12th World Potato Congress in Adelaide, Australia, an Industry Award Ceremony was held to recognize nine remarkable individuals who have devoted their life’s work to the potato industry. WPC President Peter VanderZaag presented the awards at the sold-out closing Gala Dinner with over 800 attendees at the iconic Adelaide Oval.
The nine Global Industry Award winners were: Nelio Compelio, Philippines; Walter Davidson, Canada; Abd-Allah Md Dhaif-Allah, Yemen; Dr. Paul Horne, Australia; Dr. Liping Jin, China; Dr. Mohinder Singh Kadian, India, Frank Mitolo, Australia; Alan Pye, Australia, Dengshe (Don) Wang, China.
Mr. Compelio adopted the Apical Rooted Cutting technique and established a family business with greenhouses to produce plantlets for growers. He was an early adopter of the new late blight and PVY resistant variety “Igorota” in 1992, that transformed potato production. This is the first example of a locally bred variety being multiplied to meet the farmer’s demand without importing seed from Europe or North America.
The major hurdle in the rapid diffusion of the variety Igorota was overcome by Nelio and his family due to their ARC seed production venture. They started producing Igorota seed tubers in 1992. By 2010, over 50% of the highland potato crop was grown with Igorota. Nelio, an active farmer-cooperator of NPRCRTC since 1990.
Initially, he made an improvised greenhouse in Buguias, Benquet and multiplied apical cuttings from in-vitro plants sourced from NPRCRTC. His planting materials were of good quality and became popular with other farmers. made an improvised greenhouse in Buguias, Benquet and multiplied apical cuttings from in-vitro plants sourced from NPRCRTC. His planting materials were of good quality and became popular with other farmers.
Today Nelio and his family continue to lead the ARC technology and provide either rooted cuttings or minitubers of the varieties wanted by fellow growers including the old staple variety Granola. He compliments NPRCRTC’s work in providing the high-quality pathogen free tissue culture planting materials.
He works closely with the national research centers who provide the tissue culture pathogen free starting material for his business. He runs a successful family business that has positively impacted most communities in the highlands.
Nelio Compelio, Philippines >
Walter Davidson was born in Aughton Lancashire, England. He served in the British Army during his teenage years. He had the opportunity in 1956 to immigrate to Canada Walter arrived in Canada with $15.00 in his pocket. Upon arrival, Walter began working on a farm that dealt primarily with cattle and grain but eventually moved on to growing potatoes on about fifty acres. When the Crang family decided to sell, Walter and his wife Linda started his dream vision and bought the farm. From there they grew his dream to what it is today, W.D. Potato Limited.
W.D. Potato Limited is a $120 million, third generation family-owned business that has a large storage and transportation facility situated on a 150-acre site located in the heart of Beeton, Ontario. WD Potato Limited has been in the business of potatoes for more than 50 years. Walter has a great depth of knowledge and experience in growing, handling, storing, and transporting potatoes for the chip processing industry in both the USA and Canada.
Walter has always been a man of his word; he believes a handshake seals a deal. He has built a relationship with a network of forty-five processing chips and seed growers, increased storage and wash capabilities and has a dedicated fleet of trucks to provide the business.
Walter and his wife Linda are true believers in giving back to the community in which they have prospered. The vision of WD Potato Ltd is to work together and build long-lasting, beneficial and rewarding relationships. Walter and Linda have carried this same vision into their community by supporting the local memorial hospital and the people in which it serves, along with supporting local sports organizations and charities.
Walter Davidson, Canada >
Mr. Aliah is a potato entrepreneur who has successfully built a potato business over the last 34 years supporting the greater community of the Thamar Valley with excellent seed potatoes of the preferred varieties for many farmers. Furthermore, he has employed many local people in his business, giving them food security and good wages. He had been a great blessing to the Thamar Valley economy.
By 2023 he had built an excellent potato storage with eleven rooms storing with a total capacity of 3800 tonnes. This facility has cold storage rooms allowing longer term storage of seed potatoes. He also grows over one hundred hectares of seed potatoes.
He is also closely working with the university and the government extension service on assuring that the fields grown for seed are properly inspected and roguing is done of virus infected plants as well as black leinfected plants.
The continued war and civil unrest in Yemen make his work even more extraordinary! Awarded by the President of Yemen as the best farmer for potato and wheat as rotation in Thamar valley in 2018, we are proud to honor Mr. Aliah for his work in addressing food security in his country through potatoes.
Abd-Allah Md Dhaif-Allah, Yemen >
As a distinguished applied entomologist, Dr. Horne initiated his impactful career in 1986 at the Victorian Department of Agriculture, later establishing. IPM Technologies P/L in 1996—an industry leader in integrated pest management.
Dr. Horne’s unique methodology, blending technical proficiency with a practical focus on growers, has generated tangible solutions in agriculture. His influence is particularly notable in potato crops, where he leads integrated pest management for various insect pests, including potato virus vectors like aphids and thrips. His adept guidance aids growers in managing caterpillar pests, such as the notorious potato moth, through the application of IPM principles. Ongoing research addresses challenges posed by the Tomato Potato Psyllid, a vector linked to Zebra Chip disease, ensuring preparedness for effective pest management in regions like Australia and with immediate application in areas such as New Zealand.
Under Dr. Horne’s leadership, IPM Technologies has markedly reduced pesticide reliance, advocating sustainable pest management practices. His influence extends to fostering improved stewardship in the judicious and environmentally responsible use of pesticides.
Dr. Horne’s knowledge-sharing has positioned him as a trusted authority, impacting the global entomological community. His dedication, grower-friendly approach, and achievements, spanning from the Victorian Department of Agriculture to his current leadership at IPM Technologies, undeniably merit recognition.
Dr. Paul Horne, Australia >
Dr LIping Jin has bred and released over thirty potato varieties for table and processing. She has published over 150 scientific papers and supervised more than twenty graduate students. She is the principal scientist of China Agriculture Research System-Potato under the Ministry of Agriculture and Rural Affairs.
Over the last 30 years she successfully developed an extraordinary team of scientists and extensionists to promote potato research and development across all of China with great success.
Under her leadership the potato crop growing area in China has increased and stabilized to about 4,800,000 ha, and average yield increased from 15 to 21 t/ha.
She also received the National Poverty Alleviation Innovation Award, and the National Innovation Excellence Medal. Her most significant and gratifying thing would be that the cultivars and technologies she bred or led had been widely used by farmers and entrepreneurs in many areas of the country.
Dr. Liping Jin, China >
Dr. Mohinder has dedicated his professional life “4 decades” in potato crop improvement in India primarily but also contributed key roles in South Asian countries “Bhutan, Nepal, Bangladesh, Sri Lanka”, to establish importance and advantage of potato to improve socio-economic conditions of the farming community. His expertise in improved agronomic practices, development, and evaluation of new varieties from CIP and CPRI as well as in seed potato production and evaluating the utility of True Potato seed (TPS) has benefited potato farming community and processing industry people in South Asia.
He started his professional journey by joining International Potato Center (CIP) as Associate Scientist in 1983 and after retirement in 2018, continued his journey and passion to shoulder potato crop for improvement of socio-economic conditions of potato farming community in India, presently he is working as Senior consultant for CIP in multiple projects of ICAR, Karnataka, West Bengal, Haryana, and Odisha Meghalaya.
On the professional front, Dr. Mohinder contributed not only to field research, but he also published over 122 scientific publications on his potato research and received many prestigious awards for his significant contribution in potato research development.
Dr. Mohinder Singh Kadian, India >
The Mitolo family’s legacy stands as a shining beacon of enduring values—tradition, innovation, determination, and of course, family. These values have continued to underpin its passion and steadfast dedication to providing premium produce to the tables of Australian households and beyond, for more than half a century.
Founded on the northern Adelaide Plains in 1972 by Bruno and Angela Mitolo, the leadership has now passed to the next generation of brothers Frank, Darren, and John. This dynamic 21st century team led by Managing Director Frank Mitolo has spearheaded the exploration of new farming methods, introduced innovative varieties (including the world’s first lower GI potato and a low carb potato) and embraced cutting-edge technologies.These pioneering solutions have entrenched their position as industry leaders, setting the gold standard for Australian primary production.
Over five decades, the Mitolo family has meticulously crafted a reputation for excellence. Its enterprise, Mitolo Family Farms, has become a cornerstone of Australian agriculture, boasting a workforce of over eight hundred individuals and achieving annual sales exceeding AUD$280 million.
Operating as a vertically integrated powerhouse, Mitolo Family Farms oversees every facet of the supply chain—from cultivation to marketing. With a primary focus on potatoes and onions, they have emerged as one of the largest potato production businesses in Australia, with twenty-six farms spanning South Australia and New South Wales, covering an expansive 40,000 hectares of land. The company also has packaging businesses in Brisbane, Melbourne and Sydney; capital cities on Australia’s Eastern seaboard and is a supplier to all major retailers.
The Mitolo family’s legacy under Frank’s captaincy is a testament to the transformative power of passion, tradition, and innovation; inspiring change in many for years to come.
Mitolo Family, Australia >
Allan was born in New Zealand in 1941. After leaving school at the age of fourteen he began a farming career that would span nearly 70 years. He started picking potatoes for two local farmers and instead of wages, was offered seed potatoes by one of them and this started a lifelong passion for potatoes.
Allan was an early adopter of irrigation, after traveling to America to look at farming practices. He started a seed dressing business and was instrumental in the formation of the South Island Export Barley Society, which was set up to drive better returns to farmers for growing barley.
Allan was a supplier of potatoes, carrots and peas to Watties in Timaru and when they decided to amalgamate operations in Christchurch, Allan worked with local farmers and businessmen to establish Alpine Foods, which is now the McCain Factory in Washdyke. The relationship with McCain led Allan to Australia and the formation with his son Mark, of Parilla Premium Potatoes which is now one of Australia’s biggest potato, carrot and onion growing operations.
Perhaps Allan’s biggest business success was the formation of Dairy Holdings. For 14 years Allan was a cornerstone shareholder of what is today the largest milk supplier to Fonterra. One thing that stood out throughout his farming career was his collaboration with others. Whether it be the seed business, the Barley Society, Alpine foods, Rushy Lagoon, Dairy holdings or his current farming partnerships with both his family and other shareholders, Allan was often the visionary who surrounded himself with others that could help make those dreams a reality. The most notable being his former wife, Diana.
Alan Pye, South Australia and New Zealand - awarded posthumously - (1941-2024) >
Mr. Wang graduated from an agricultural university in the 1980s and worked in a research sector as a potato breeder for about ten years and then shifted his role to the business field. For over 30 years, he always worked very hard, cultivating potatoes on 500,000 acres of barren farmland in poverty-stricken areas of northern Hebei, benefiting more than 500,000 families and over 1 million people.
Dedicating himself to research, he has developed more than eighty new potato varieties and strains. Due to his unwavering efforts, the Canadian variety "Shepody" has taken root and flourished in China, breaking the previous challenge of being unable to grow "Shepody" potatoes on Chinese soil. With this, the Chinese potato planting industry has reached a new milestone.
Dengshe is the founder of the SnowValley Agriculture Group in 2007. It has developed into a complete potato value chain business including, but not limited to, potato breeding, tissue culture, seed production, large scale potato production operations, excellent storage facilities, processing of frozen fries and marketing of their finished products in China and twenty other countries. The company now has twenty-three subsidiaries and has a staff of 1600.
In 2018 and 2022, the company received the “Enterprise Social Responsibility Award” from People’s Daily. In 2023, the company was honored with the “Green Sustainable Development.
Dengshe (Don) Wang, China >
The Awards recognize outstanding personal contribution and leadership in respect to the development and progress of the global potato industry.
Dr. John J. Burke
Dr. Burke is one of Ireland’s foremost experts in the area of potato agronomy. In the 1990s, John returned to study to undertake a Ph.D. entitled “The effect of seed source, physiological age and desiccation date on yield and chip colour in a range of potato cultivars.”
Dr. Burke retired from Teagasc (Ireland’s Agriculture and Food Development Authority), in 2007 having worked also on cereal disease control. In retirement, he returned to his favourite crop to volunteer with Vita, an Irish NGO, working primarily in Ethiopia and Eritrea on potato development projects. He worked tirelessly to maximize the impact of potatoes, always with a focus on developing farmers’ capabilities and knowledge. He spearheaded local seed production on virgin community land in Chencha, Ethiopia to prevent the spread of bacterial wilt, and pioneered the production of seed potatoes in mountainous regions in Eritrea to prevent viral degeneration.
John has led many workshops and seminars for farmers, agronomists, regulators and extension staff in both countries. He is instantly recognized and held in high esteem by all, from farmers to ministers, due to his easy respectful nature, genuine interest in everyone he meets and his natural desire to impart and share knowledge.
During extensive visits providing seminars and workshops with farmers and extension personnel, John became acutely aware of the lack of quality teaching material. He wrote a book in 2017 entitled “Growing the Potato Crop” targeted as a frontline resource for extension personnel in developing countries. The book was published with sponsorship from the Irish potato industry and made available free of charge to all in developing countries.
“Growing the Potato Crop” has since been translated into several languages, and an abridged handbook has also been developed. The book is also available as a free online resource and as a pdf.
His visits to Ethiopia and Eritrea are highly anticipated and John is held in high esteem by all who have met him and learned from him. John also actively supports the research of several PhD and MSc students working on potato development topics.
Paul C. Struik
Paul C. Struik has been a Professor of Crop Physiology at Wageningen University since 1986. He was the youngest ever appointed Professor in Wageningen at that time and potato has been the main focus crop over his career. He has conducted research on physiology, seed production, QTL-based modelling of crop growth and quality, seed system and chain management of agricultural produce in Africa, and sustainable intensification.
Many of his research projects are interdisciplinary in nature and in close collaboration with social scientists, bridging the gap between potato agronomy and development outcomes. Paul has been editor-in-chief of Potato Research, the journal of the European Association for Potato Research, since 1990 and a member of the EAPR board in various roles over the same period. He is co-author of more than 500 scientific papers in international journals, including the Proceedings of the National Academy of Sciences and a NATURE PLANTS paper, and 6 papers in Trends in Plant Science.
Other outputs include more than 300 scientific papers or papers for the general public; and 15 books (including seed potato technology). He has completed the supervision of more than 110 PhD candidates and is currently supervising 30 PhD students, many of them working abroad.
In 2019, Professor Struik received the International Crop Science Award from the Crop Science Society of America for his contributions to crop science. He is also Programme Committee Chair and Vice-Chair of the Board of Trustees of the Consultative Group on International Agricultural Research institute ICARDA, the International Center for Agriculture Research in the Dry Areas. In addition, he maintains a busy teaching schedule in Wageningen with many modules related to potato agronomy for the next generation of potato professionals.
Antoon Wallays
After his studies as a civil engineer, Antoon Wallays, together with his business companion and agronomist Luc Raes, created the Belgian potato processing factory, Agristo, in Hulste/Harelbeke. Both Antoon and Luc were sons of farmers and their spouses were active in the company’s administration department, making it a real family business.
Since the beginning of his career, he has been active in the Belgian potato trade & processing association, Belgapom. As chairman of the environment group, his role in the development of the Belgian potato industry was one of the most progressive regarding new water purification and re-use technology. He was responsible for the creation of the Flemish guideline for the best available technologies, which became a reference document for the EU potato & vegetable processing industry.
As President of Belgapom (2006-2012), he played a crucial role in the development of the Belgian industry federation and the professionalization of the European Potato Processors Association, of which he was, for a long time, an active board member.
Antoon was also the first President of Vegaplan, the Belgian food and plant safety scheme, which has over 10.000 farmers certified and achieved the golden status for the Sustainable Agriculture Initiative.
His own company, Agristo, evolved to one of the most important Belgian players exporting potato products all over Europe and the world with the development of new production facilities in Tilburg (Netherlands) in 2001, Nazareth in 2011 and Wielsbeke in 2017.
In 2018, the children of Antoon and Luc took over all the management functions to become the second generation to lead this unique potato processing company into new times.
Richard W. “Dick” Okray
Richard W. “Dick” Okray was born in Stevens Point, Wisconsin. The son of Joseph and Patricia Okray, he attended school in Stevens Point and graduated in 1977 from Pacelli High School. In 1981, he taught English in Cali, Colombia and in 1982 he graduated from the University of Wisconsin-Stevens Point with B.A. degrees in Economics and Spanish.
He was employed from 1982-2020 at Okray Family Farms in Plover, growing 7,750 acres of quality row crops in Central Wisconsin, specializing in fresh channel potatoes. The farm was started by his family over 110 years ago. His most recent position title was President and Sales. Following his retirement in 2020 he remains a co-owner of the family farm, which won a national environmental stewardship award for its outstanding achievement in the area of pesticide risk reduction.
The international potato industry has benefited greatly from the leadership of Dick Okray. He served on the Executive Committee of the US Potato Board (now known as Potatoes USA) and has served as a potato industry ambassador from the United States, attending multiple World Potato Congress events in China, Scotland, New Zealand and Peru.
He and his wife, Carol, were instrumental in helping raise funds to build multiple wells in impoverished villages near Cameroon, Africa. They established a WellersWalk event in Stevens Point, Wisconsin with participants filling and carrying large water jugs to a central location, raising awareness of the trek many villagers in Africa make daily just to gather enough water for their family’s needs. Funds raised from the annual event were used to construct wells in areas around rural Cameroon, greatly improving the lives of thousands of villagers.
Active in his community and industry, Dick has served on numerous organizations and boards including Wisconsin Migrant Labor Council; Central Wisconsin Economic Development Corp.; United Potato Growers of Wisconsin and the United Potato Growers of America. Dick is also widely respected and admired for his philanthropic efforts, serving on the Board of Directors of the St. Michael’s Hospital Foundation, the Edward J. Okray charitable Foundation and recently the Farming for the Future Foundation.
Dick served two terms, including one as Chairman of the International Committee, for the U.S. Potato Board. He also served on the Wisconsin Potato Industry Board from 2015-2020, and held the position of Vice President.
He received the WPVGA Agri-Communicator Award; the Portage County Business Council’s Outstanding Contribution to Agriculture Award; and the prestigious University of Wisconsin-Stevens Point Distinguished Alumni Award. In 2019, he was inducted into the Wisconsin Potato & Vegetable Growers Association Hall of Fame.
Dr. Anton Haverkort, the Netherlands
Mr. Alberto Salas, Peru
Dr. Gary Secor, USA
2012 – Scotland
Dr. Stuart Carnegie – Scotland
Guy Van den Broeke – Belgium
Luc Van den Broeke – Belgium
Ennino Pizzoli – Italy
2009 – New Zealand
Ron Gall, New Zealand
Gregg Halverson, USA
Hardev Sing Sangha, India
Mr Joop N Stet, the Netherlands.
2006 – USA
Jim Godfrey, UK
David Montgomery, Australia
Dr. Dongyu Qu, China
Ronald D. Offutt, USA
2004 – China
Ray Owen, England
Antonie M (Tony) van Leersum, The Netherlands
Walter Karl Heinz (Buebi) Krohn, Germany
Dr. Prof. Song Bofu, Beijing, People’s Republic of China
2000 – The Netherlands
Jan Frans Binst- Belgium
Kees van Loon, The Netherlands
Robert Mercer, USA
Dr. John Hillman, Dundee, Scotland
Luis Matutano, Spain
1997 – South Africa
John Richard (JR) Simplot, Idaho, USA
Dr. Hubert Zandstra, International Potato Center, Lima, Peru
Heinz Wenger, Germany
Robin Pooley, England
1994 – England
Harrison McCain, New Brunswick, Canada
Dr. Gunther Graf, Germany
Dr. Jack Dennett, Caithness, Scotland
Mr. Andreas Savvides, Nicosia, Cyprus
1993 – Canada
David Loggie, Prince Edward Island, Canada
Walter Kroaker, Manitoba, Canada
Prof. John Neiderhouser, Arizona, USA
Dr. Date van der Zaag, Wageningen, The Netherlands