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Implementation of an early warning system for sustainable preventive management of Potato late blight
By: Dr. Ivette Acuña B.( iacuna@inia.cl) INIA, Chile Background The potato is of social, economic, and cultural importance in Latin America, being the basis of food and the basis of the crop’s biodiversity. Crop diseases are one of the major limiting factors in its production, especially nowadays due to climate variability. Therefore, having methodologies that…
Read MoreStrategy and impact of developing improved potato varieties for Sichuan
Bing Li (18735424247@163.com), Jianjun Hu, Mingxia Tang, Kexiu Wang and Wei He; Crop Research Institute (CRI) of Sichuan Academy of Agricultural Sciences, Chengdu China. Background Both Sichuan’s potato production area and total yield remain among the largest in China. The annual potato planting and annual fresh potato supply are characterized by the province’s unique geographic…
Read MoreImproved Potato Variety and Training Support Improving the Livelihood of Eritrean Farmers
Medhanie Mehari, Rahwa Abdela, Fitsum Ghebreyohanes National Agricultural Research Institute, Eritrea Vita/EIDP, Eritrea Background Potato is one of the most important and widely grown vegetable crops in Eritrea for its nutritional benefit and a source of income for farmers. Potatoes grow well in all the high altitude, midlands, and lowlands in the cool months under…
Read MoreWPC Webinar: The Ecosystem Elements of Potato Sustainability with John Mesko, CEO, Potato Sustainability Alliance
Rescheduled webinar Presentation Title: The Ecosystem Elements of Potato Sustainability. Date: Wednesday, April 30, 2025 at 4:00pm EST (USA/Toronto) Presenter: John Mesko, CEO, Potato Sustainability Alliance (PSA) Register Here! Presentation Description: Metrics alone are insufficient to tell a coherent, meaningful sustainability story for potatoes. PSA is delivering a comprehensive sustainability program which meets farmers…
Read MoreWorld Potato Congress Inc. Welcomes Potatoes Australia Ltd. as Gold Sustaining Partner
Potatoes Australia Ltd is pleased to announce its commitment as a Gold Sustaining Partner of the World Potato Congress Inc. This decision follows the resounding success of the 2024 World Potato Congress hosted in Adelaide, which marked a significant milestone for the Australian potato industry. The 2024 Adelaide World Potato Congress was a landmark achievement…
Read MoreSelecting and understanding the mechanisms of drought tolerance in potato cultivars of China
Junhong Qin (360981744@qq.com) Institute of Vegetables of Flowers, Chinese Academy of Agricultural Sciences, Beijing China. Background: China produces about 25% of the total global potato production area and tonnage of which 60% are cultivated in arid and semi-arid areas in the northwestern parts of China. The potato plant is considered sensitive to drought stress due…
Read MoreJourney of Quality Seed Potato Production Through Apical Rooted Cuttings (ARC) in the Cordillera Administrative Region, Philippines
Jennie B. Balao, Teresita D. Masangcay; Cynthia G. Kiswa; Jocelyn C. Perez, Gabby K. Dao-ines Background The Cordillera Administrative Region (CAR), Philippines has a total area of 11,000 hectares devoted to potato production. The limited access of good quality seed is the most important limiting factor in potato production. The availability of quality planting materials…
Read MoreA Journey of Quality Seed Potato Production Through Apical Rooted Cuttings (ARC) in the Cordillera Administrative Region, Philippines.
In the heart of the Cordillera Administrative Region (CAR) of the Philippines, sprawling across 11,000 hectares dedicated to potato production, agriculture is not just a livelihood; it is a way of life for many families. However, the sector faces significant challenges, primarily the limited availability of high-quality seed potatoes. To explore these issues and the…
Read MoreWPC Welcomes The Quebec Potato Board as Gold Member
The World Potato Congress welcomes The Quebec Potato Board from Canada as a Gold Member of the WPC Sustaining Partner Program. President Peter VanderZaag of the World Potato Congress Inc. is pleased to announce that partnerships continue to build with the WPC, welcoming the Quebec Potato Board as part of the WPC Partnership as a…
Read MoreHyFun Foods Becomes WPC Gold Member
HyFun Foods, and its Farmer-Facing Arm HyFarm, become Gold members of World Potato Congress Inc.’s “Sustaining Partner Program” HyFun Foods, India’s largest processor of potatoes in frozen French fries and potato specialties and its farmer-facing venture HyFarm are now Gold members of the World Potato Congress Inc.’s prestigious “Sustaining Partner Program”. The World Potato Congress…
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