Skip to content

News

Webinar March 31, 2021 at 9:00 am EST with Albert Schirring

World Potato Congress Inc. Webinar March 31, 2021 at 09:00 a.m. Eastern Standard Time – “Late Blight: 175 years of experience. What have we learned? An update.” presented by Albert Schirring, Bayer AG

The World Potato Congress is very pleased to present its next webinar on Wednesday, March 31, 2021 with Albert Schirring, Strategy Lead Vegetables & Potato, Bayer AG.

Presentation Outline

Late blight caused by the fungal like pathogen Phytophthora infestans is a challenging pathogen to control. One hundred-seventy-five years after the devastating outbreaks in Ireland, late blight still causes worldwide economic losses. Key lessons from the past provide us the basis for an integrated approach to support small and large scale farmers around the world in controlling the disease to secure their income and sustain national food security.

The key principles of robust late blight management strategies will be discussed. It is based on the control of primary inoculum, the adoption of tolerant varieties with stacked resistance genes, the implementation of an optimized fungicide strategy according to crop growth stages in which optimal application timings are digital enabled.

Special attention will be given on the global population dynamics of the late blight pathogen to improve fungicide resistance management strategies, building on the outcomes of research networks in Europe (Euroblight), USA (USAblight), Latam (Tizon Latino) and APAC. Overall there are exciting new outlooks for production concepts reducing the impact of Phytophthora on productivity to deliver on the UN sustainability goals to benefit all foods system participants.

Albert Schirring, born at Emmen (Netherlands), studied agronomy at the Agricultural High School in Groningen from 1977-1981. He finished the Wageningen University in 1989 and graduated on Plant Pathology majoring on fungicide resistance management and control strategies for soil born pathogens.

Schirring started his professional career in the crop protection industry in 1987 at Schering Aagrunol B.V. in the Netherlands heading the development department for horticultural and vegetable crops. In 1992 he moved into a marketing position for vegetable and horticultural crops in the AgrEvo organization.

From 1996-2000 he worked as crop manager for vegetable and horticultural crops in the region North West Europe representing the United Kingdom, Benelux, Germany and the Nordics. After the formation of Aventis in 1999, he moved to Global Marketing department in Lyon to assume a position as global product manager for potato and vegetable fungicides.

At the end of 2002 after the formation of Bayer Crop Science he assumed the position of team lead in fungicides for Potato & Vegetables. Since than, he held different positions related in that field including strategic business management of vegetables and potatoes.

Webinar Registration

The host for this webinar will be WPC Director, Dr. Nora Olsen (norao@uidaho.edu). To register in advance for this March 31, 2021 webinar at 9:00 a.m. Eastern Standard Time (USA and Canada) go to: https://us02web.zoom.us/webinar/register/WN_Zsbl0VC6SXScB7iSn_vB0A

Following your registration, you will receive a confirmation email containing information about how to join the webinar.

Upcoming 2021 World Potato Congress Webinars

Latest News

Call for Expressions of Interest for the 14th World Potato Congress in 2028

April 20, 2023

The World Potato Congress Inc. is now calling for proposals from parties interested in hosting the 14th World Potato Congress to be held in 2028. This Congress, once a triennial…

SnowValley Food Hebei Co., Ltd. of China

March 8, 2023

World Potato Congress Inc. welcomes SnowValley Food Hebei Co., Ltd. of China to the WPC Platinum Partnership. Dr. Peter VanderZaag, President of the World Potato Congress Inc. is extremely pleased…

The World Potato Congress Inc. Welcomes the Ontario Potato Board as a Gold Sustaining Partner

March 2, 2023

World Potato Congress President Peter VanderZaag is pleased to announce the Ontario Potato Board as our newest Gold Sustaining Partner.   “We extend a warm welcome to the Ontario Potato Board as a new…

Dr. Simon Heck Appointment

February 9, 2023

World Potato Congress Inc. congratulates Dr. Simon Heck in his appointment as Director General of CIP and CGIAR Senior Director. The World Potato Congress Inc.’s (WPC) Board of Directors congratulates…

World Potato Congress Inc. announces Board changes

January 7, 2023

  World Potato Congress Inc. announces Board changes: New President, Peter VanderZaag, Vice-President, Nora Olsen, Board Director, Brian Douglas and the retirement of John Griffin. Following 16 years of dedicated…

The World Potato Congress Inc. Welcomes Potatoes USA as a Gold Sustaining Partner

December 29, 2022

World Potato Congress President John Griffin is pleased to announce Potatoes USA as our newest Gold Sustaining Partner. “The support of Potatoes USA under the leadership of CEO Blair Richardson,…

A 2022 Dublin Congress Success Story

November 29, 2022

The World Potato Congress mandate includes bringing together global knowledge, resources and expertise which in turn provides educational opportunities in such areas as seed production, pest and disease management, and…

The World Potato Congress Inc.’s Board of Directors Congratulates Mr. Xiaoping Lu

October 31, 2022

The World Potato Congress Inc.’s Board of Directors Congratulates Mr. Xiaoping Lu, our WPC International Advisor, upon his retirement from the International Potato Center- China Center for Asia Pacific (CCCAP)…

The World Potato Congress Inc. Welcomes Its New Executive Director

October 12, 2022

The World Potato Congress President, John Griffin, would like to extend a congratulations and warm welcome to our new incoming Executive Director, Ellen Kouwenberg, who will be replacing outgoing General Manager,…

WPC Announces: ” The first International Potato Day, a unique celebration of the potato!”

September 1, 2022

Last July, the Committee of Agriculture of the Food and Agriculture Organization (FAO) approved a proposal presented by the Peruvian government to declare May 30 as the International Day of…

Scroll To Top